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Rustichella d’Abruzzo Spaghetti – The Authentic Taste of Italy

Elevate your pasta nights with Rustichella d’Abruzzo Spaghetti, a premium artisanal product crafted in the heart of Italy’s Abruzzo region. Made from the finest 100% Italian durum wheat semolina and pure mountain spring water, this spaghetti delivers unparalleled taste and texture, perfect for even the most discerning pasta lovers.

Why Choose Rustichella d’Abruzzo Spaghetti?

Artisan Craftsmanship: Each batch is slowly dried at low temperatures to preserve the wheat's natural flavor and ensure an al dente texture.

Traditional Bronze Die Cutting: The pasta is shaped using bronze dies, creating a rough surface that beautifully holds sauces.

Rich Culinary Heritage: Rustichella d’Abruzzo has been producing authentic Italian pasta since 1924, bringing nearly a century of passion to your plate.

Perfect Pairings:

Pair this versatile spaghetti with classic marinara, hearty Bolognese, or a light olive oil and garlic sauce for a meal that captures the essence of Italian cuisine. Add fresh herbs, grated Parmesan, or your favorite proteins for a complete, satisfying dish.

Product Details:

Ingredients: Durum wheat semolina, water.

Weight: 500g (17.6 oz).

Cooking Time: 9-11 minutes for the perfect al dente experience.

Taste Italy in Every Bite

Whether you’re hosting a dinner party or preparing a cozy family meal, Rustichella d’Abruzzo Spaghetti transforms everyday dishes into gourmet experiences. Shop now to bring authentic Italian flavors to your table!

Rustichella d'Aruzzo Spaghetti - 53lbs. Bulk

217,46$Prix
Hors TVA

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